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I love to make and eat the sandwiches my mother use to make when I was growing up. Her specialties were: Chicken Salad, Tuna Salad and Pimento Cheese. They were the best. My husband and I own a small Catering Company and we talked about letting me makes my mothers sandwiches out of his kitchen. Now I have a full menu and the sandwiches taste just like my mother’s. How good is that! |
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